Provolo Campotorbian – 2015
A full bodied Italian red that is silky smooth and packed with flavours of ripe plum, fig, and dark chocolate from the Ripasso method.
Grape Variety: Corvina / Rondinella / Molinara
A silky smooth, full-bodied red wine that has a generous aroma with hints of dark ripe berries, backed with just a hint of raisins and leather. The Ripasso method of grapes adds depth and flavour and it is noticeable in both aroma and taste, a light tone of vanilla together with the rich tones of plums, and a lingering finish of dark chocolate nuts and espresso.
Provolo Campotorbian Pairing
Perfect for tasty dishes of dark meat, rich stews, spicy sausage or prime rib roast.