Te Awa Left Field Sauvignon Blanc 2019


A Herbacous and zesty New Zealand Sauvignon Blanc. it shows aromas of lemongrass and tropical fruit alongside herbacious and grassy notes, leading to a crisp taste with really well balanced acidity and a lovely long aftertaste.

Type: White
Grape Variety: Sauvignon Blanc
ABV: 14%
Vintage: 2019
Region: Nelson
Country: New Zealand
Notes: Contains Eggs

Out of stock


Left Field Sauvignon Blanc is a flavourful wine, made from Sauvignon Blanc grapes. Is is a subtle blend of 91% Sauvignon Blanc from Nelson and 9% from Waipara on the South Island. Fermentation is conducted in stainless steel tanks and a little residual sugar isretained to add a touch of richness. Strongly aromatic with a crisp vibrancy to the finish; it shows aromas of passion fruit, nectarine and lemongrass alongside other green herbs and grass. The taste is crisp and has really well balanced acidity and a lovely long aftertaste. Herbaceous and zesty, it is perfect with white fish, shellfish, asparagus, goats cheese or dishes with green herbs.

Additional information

Alcohol content


Contains Fish, Contains Milk, Contains Sulphites






Wine style


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